If you have pans that seem hopelessly burnt, don’t despair! With a few handy tips and simple ingredients you likely already have in your kitchen, you can bring your pans back to life and make them shine again. Here are four helpful tips to revitalize your burnt pans:
- Use White Vinegar and Baking Soda:
- Start by filling the burnt pan with white vinegar and adding a few tablespoons of baking soda. Bring this mixture to a boil for a few minutes, then let it cool. Next, scrub the pan with a sponge or scrub brush to remove the burnt residue.
- Harness the Power of Potato:
- Cut a potato in half and rub the burnt surface of the pan with the cut side of the potato. The starch in the potato will act as a gentle abrasive to help loosen the burnt-on residue. Once you’ve rubbed the entire surface, rinse the pan with warm water and dry it.
- Baking Soda and Boiling Water:
- Generously sprinkle baking soda over the bottom of the burnt pan, then pour boiling water over it. Let it sit for a few hours or overnight. Then, empty the water and scrub the pan with a sponge to remove the residue. Rinse thoroughly with clean water.
- The Power of Salt:
- If the burn is particularly stubborn, sprinkle a generous amount of salt into the pan, then add just enough water to cover the burnt-on residue. Bring this solution to a boil for a few minutes, then let it cool. The salt will act as a gentle abrasive to help loosen the residue, making it easier to clean.
With these simple and practical tips, you can breathe new life into your burnt pans and extend their lifespan. Remember to be patient and persistent, and soon your pans will be gleaming once again!
